Migratory fish moving between sea and freshwater, such as salmon and eel.
Atlantic salmon
Migratory salmon widely used in farmed and wild products.
5 entries
Chinook salmon
Large migratory salmon used in premium seafood.
5 entries
European eel
Catadromous eel used in traditional smoked and grilled dishes.
10 entries
Japanese eel
Eel species used in traditional prepared dishes.
6 entries
Sockeye salmon
Migratory salmon used in wild-capture and canned products.
6 entries