Microscopic algae cultivated for direct nutritional use, including high-protein and high-pigment food ingredients.
Cyanobacteria (Blue-Green Microalgae)
Photosynthetic microorganisms historically grouped with algae but biologically classified as bacteria. These organisms are cultivated as nutrient-dense edible biomass and are widely used in food supplements and protein powders.
3 entries
Golden and Heterokont Microalgae
Marine microalgae belonging to several heterokont lineages that are cultivated for oils, pigments, and specialty nutritional compounds used in foods and nutraceuticals.
3 entries
Green Microalgae (Chlorophytes)
Photosynthetic microalgae closely related to land plants. Many species are cultivated for high-protein biomass, pigments, and functional food ingredients.
3 entries